I am having an almost perfect day. I started the morning at 7 with kettle on the stove for a cup of tea. Then I got out the sourdough loaf that was chilling in the fridge. I dusted the inside of the cast iron Dutch oven with cornstarch before transferring the dough into it. Next, I scored the loaf, covered the Dutch oven and put it on top of my cast iron pizza pan. It all goes into the oven set at 450℉ for 55 minutes. That’s right. I started everything cold. No preheating anything. Saves energy and it turned out great. By 8 it was done and so was our breakfast.

The pizza pan underneath the Dutch oven somehow prevents the bread from sticking. The loaf came out pretty slick and allowed to chill. It made for a healthy tasty afternoon snack. It is my most successful sourdough. It is my first white flour loaf. Next one I try will be half white/half brown.

Baking bread is a wonderful to start the morning. The chill of the morning is warmed by the oven and aroma of bread baking. It was a perfect setting to receive my first online class titled: From First Among Equals to Elected Dictator: A Political History of. Canada, 1867- Present. Instructor: Dr. Jason Zorbas. Dr. Zorbas is an awesome lecturer. His classes are always filled. It is an in-person one as well as being on-line. On-line is a good option for me. I don’t have to run to catch a bus to the university. Parking on campus is difficult. I am finding, to my surprise, that Canadian history is très interesting.