Chow Mein or Chop Suey
Sunday. Eleven days into October. I’ve had a good run. Now I need a moment to gather myself. I was on the brink of falling back into my old self of grumbling. It is just a habit. I breathed through it. I can see why exercise is good for you in the morning. It stretches body and mind. It gets the endorphins going. But going out for a walk or a run on my own was not appealing. I tackled my chores instead. Now I’m truly awake but not feeling restful or congenial. So back to the drawing board.
I know that there would be days like this. It is very irksome. It is Thanksgiving. I’ve invited my parents for supper. We’re into the 9th month of no family meals. My mother came down with shingles at the beginning of February. Then Covid came. It wasn’t until the middle of May that she was done with the shingles, medication and doctor’s appointments. I felt it was the least I could do that we share a meal together at long last.
It’s funny to say the decision caused some worry. Was it a good thing or not? She had accepted my brother’s invitation. Then she thought about it and changed her mind. Both my sister-in-law and niece worked in the hospital. Plus my nephew is a medical resident and his girlfriend a nurse – in a hospital. I think she made the right choice. Both she and my father are up in their years. Both are health compromised. No need to put them at more risk.
I think we are a better and safe choice for supper mates. We are both retired with a small social circle. We are ordering in. But then there’s the menu. What to order? Even in a restaurant, ordering Chinese sends me into an indecision crisis. Back in those days, I never had to. Usually my brother and sister-in-law have that honour. They frequent restaurants more and know all the dishes. But, I’ve finally sweated through the ordeal. I have completed the order online, paid and receipted. Now the guy just have to pick it up at 6 pm.


Lily, you are in a squeezed situation! Be sure you are practicing exhaling. Blessings to you!
I prefer to cook – my friend and I realized decades ago we were better at food preparation than 99% of the restaurants, have better wine cellars, and can save $$$ to boot. So, unless it’s a birthday or an anniversary (or we are traveling the world), we rotate locations and cook up a storm for ourselves and our families.
I’ve heard a few people making that comment, Roy. We’re ok cooks but we do have a very fine wine cellar. 🙂
Happy Gathering. It is not easy at the moment knowing what to do for the best is it? I hope you enjoyed your Thanksgiving take out. Sounds lovely to me though I am the same when ordering any food, I never know what to order!